A LA CARTE MENU

Hand Cut Ham

Iberico Pata Negra Ham 24 / 36 Month

100 gr: 1,020

Appetizers

1. Rossano's Selection from Delicious Appetizers Warm & Cold
According to current season; Imported Special Ingredients
Antipasto della Casa — for 2 persons

990

2. 24 Months Aged Parma Ham with Honey Melon
Prosciutto Crudo di Parma e Melone

560

3. Grilled Imported Italian Sausages with Sautéed Baby Broccoli
Salsiccia Grigliata e broccoli saltati in padella

450

4. Assorted Selection of Imported Italian Cold Cut
Piatto Assortito di Affettati all'Italiana

690 / 990

5. Carpaccio: Thin Slices of Raw Prime Beef
Served in Classic Style with Rocket Salad & Parmesan shaved
Carpaccio di Manzo Classico con Rucola e Parmigiano

460

6. Fresh Imported Live Mussels
Sautéed in White Wine & Garlic or stewed in Tomato Sauce
Impepata di Cozze al Vino Bianco o al Pomodoro

560

7. Pan Seared Foie Gras
Flamed with Port Wine, Figs jam
Fegato Grasso spadellato su insalatina di Rucola e marmellata di Fichi

990

8. Crispy Fried Squids & Green Zucchini
With a spicy Tomato dipping sauce
Calamari e Zucchine Fritte con salsa al pomodoro piccante

450

9. Grilled Eggplants & Imported Buffalo Mozzarella Tower
Tomato sauce, Parmesan cheese & Basil
Millefoglie di Melanzane grigliate e Mozzarella di Bufala alla Parmigiana

460

Soup

10. Farmer Mixed Vegetables Soup
Minestrone di Verdure del contadino

295

11. Traditional Italian Mushroom Cream Soup with Croutons
Crema di Funghi Vellutata con crostini di pane

295

12. Cream Pumpkin Soup
Crema di Zucca & ricotta fresca

295

13. Lobster Bisque with Seafood Ravioli
Zuppa d'Aragosta con Ravioli di Pesce

430

14. Rich Italian Style Seafood Soup with Shells & Fish
Zuppa mista di Pesce

520

Salads

15. Tartare of Fresh Imported Tuna & Avocado
Tartara di Tonno e Avocado

460

16. Baby Spinach with Sautéed Wild Mushrooms
Crispy Italian Bacon in Chardonnay Vinegar dressing
Insalata di Spinaci freschi, Funghi & Pancetta croccante

460

17. Arugula, Grilled Italian Sausage, Tomatoes & Parmesan
In Balsamic vinegar dressing
Insalata di rucola e Salsiccia con scaglie di Parmigiano e Balsamico

460

18. Burrata Cheese
Fresh Italian Cheese made from Mozzarella & fresh Cream, served with Arugula & Cherry Tomato
Burrata fresca con insalata di Rucola e Pomodorini

470

19. Mixed Young Salad with Sea Crab, Avocado & Green Asparagus
Seasoned with Vinaigrette and Balsamic dressing
Insalata Capricciosa di Granchio con asparagi & avocado

470

20. Caesar Salad Romaine Style
With marinated, smoked & crispy Salmon
Caesar salad con salmone marinato, affumicato & croccante

460

21. Giant Hokkaido Scallops
Baked with sun dried Tomatoes, Mushrooms, served with Arugula & Mozzarella
Capasante Giganti alla Griglia con pomodori secchi e funghi

595

22. Grilled Portobello Mushrooms
With Arugula leaves, Rosemary & Garlic in a Balsamic Dressing
Funghi Portobello alla Griglia con insalata di Rucola e riduzione di Balsamico

470

23. Italian Buffalo Mozzarella & Fresh Tomatoes
Black-green Confit Olives & sun dried Tomatoes
Insalata Caprese con Mozzarella di Bufala, Pomodoro

480

Pasta

24. The Classic Traditional Spaghetti
Arrabbiata, Puttanesca, Carbonara, or Bolognese

400

25. Spaghetti with Imported Live Baby Clams
Olive Oil, Garlic & White Wine
Spaghetti Vongole veraci Aglio Olio e Peperoncino

560

26. Spaghetti in Roasted Garlic, Chili, Olive Oil & Tuna Bottarga
Spaghetti all'Aglio, Olio e Bottarga di Tonno

480

27. Spaghetti with Baby Clams, Mussels, Scallops, Anchovies
Sautéed in White Wine with Garlic & Chili
Spaghetti Cassopipa

500

28. Chef Style Spaghetti with Half Portion of Imported Lobster
Spaghetti all'Astice

950

29. Tortelli "Pata Negra & Burrata" in White Truffle Creamy Sauce
Tortelli ripieni di Pata Negra & Burrata con salsa al Tartufo bianco

480

30. Taglierini with Porcini Mushrooms & Truffle Cream Sauce
Taglierini ai Porcini e Crema di Tartufo

480

31. Black Ink Tagliolini with Main Lobster, Brandy & Cherry Tomato
Tagliolini Neri con Bisque all'Aragosta

520

32. Eggs Penne Pasta with Lamb Ragout & Porcini Mushrooms
Garganelli al ragout di Agnello e funghi porcini

470

33. Home Made Ravioli, Stuffed with Spinach & Ricotta Cheese
Served with Meat or Tomato Sauce or Butter and Sage
Tortelli di Ricotta e Spinaci con salsa di pomodoro o burro e salvia

450

34. Egg Tagliatelle with Porcini Mushrooms & Italian Sausage
Tagliatelle con sugo di funghi Porcini e Salsiccia

490

35. Meat & Foie Gras Home Made Ravioli in Truffle & Sage Sauce
Ravioli di Magro e Fegato d'Oca con salsa al Tartufo

690

36. Tagliatelle with Italian Sausage, Saffron Cream & Black Truffle
Tagliatelle alla Norcina con salsiccia, crema di tartufo nero e zafferano

480

37. Traditional Oven Baked Lasagna (Hand Made)
With Meat Bolognese and Béchamel
Lasagna tradizionale alla Bolognese

400

Italian Style Rice Dishes
Carnaroli Rice

38. Risotto Porcini Mushrooms with Parmesan Cheese
Risotto ai funghi Porcini mantecato al Parmigiano Reggiano

520

39. Risotto with Rich Mixed Seafood in Tomato Sauce
Risotto alla Pescatora ai frutti di mare in salsa di Pomodoro

550

40. Classical Rice with Saffron & Imported Italian Fresh Sausage
Risotto alla Monzese con pistilli di Zafferano e Salsiccia

490

41. Black Risotto with Sautéed Scallop, Asparagus & Lobster Bisque
Topped with Crispy Leek
Risotto Nero con Capesanta alla piastra, Asparagi e bisque di Aragosta

530

Volcanic Stone Grill

42. The Grand Mixed Grilled
Lamb, Beef, Pork, Italian Sausage & Grilled Mixed Vegetables
Gran Misto di Carni

1,050

43. Grilled Angus Beef Tenderloin
Filetto di Manzo Angus alla Brace

1,090

44. Grilled Australian Wagyu Rib Eye
Marble ½
Contro Filetto di Manzo alla Griglia

100 gr: 500

45. Australian "Wagyu" Tomahawk Steak
Marble 4/5 — A Serious Steak for The Serious Steak Lover, avg. 1 kg

100 gr: 520

46. Grilled Australian Lamb Cutlets
Costolette d'Abbacchio alla Scottadito

1,290

Meat Main Courses

47. Grilled Italian Imported "Vallespluga Baby Chicken"
Polletto alla griglia alla Diavola con paprika

580

48. Traditional Veal Osso Buco
Served with Vegetable Gremolata & Saffron Risotto
Osso Buco di Vitello con Risotto allo Zafferano e Gremolata

880

49. Angus Beef Tenderloin with Black Truffle Crust
Filetto di manzo in crosta di Tartufo nero

1,090

50. Breaded Baby Veal Cutlet with Arugula Leaves
Cotoletta di Vitello alla Milanese con insalatina di Rucola

990

51. Angus Beef Filet Mignon wrapped in Italian Bacon
Topped with Chanterelle / Porcini mushrooms
Filettini di Manzo al Lardo di Colonnata con Finferli saltati

990

52. Veal Escalope with Parma Ham & Truffle Cream Sauce
Scaloppa di Vitello al prosciutto crudo e salsa al tartufo nero

980

53. Whole Lamb Rack Oven Roasted, Herbs Flavoured
For 2 persons
Costata d'Agnello Arrosto (2 pers.)

2,490

54. Slow Cooked Duck Breast
With Truffle Mashed Potato and Apple Sauce
Petto d'Anatra sottovuoto con purea di patate al tartufo e salsa di mele

720

55. Braised Lamb Shank (Slow Temperature Roast)
In Own Sauce and Vegetables, served with Mashed Potatoes
Stinco d'Agnello cotto a bassa temperatura con Purea di Patate

770

Fish & Seafood

56. Pan Fried King Prawns
Flavored with Garlic, Olive Oil and Chilli
Gamberoni all'Aglio, olio e Peperoncino

790

57. Pan Roasted Sea Bass Fillet
With Asparagus & Clams Ragout
Filetto di Branzino in guazzetto di Asparagi e vongole

670

58. Tasmanian Salmon in Sesame Seed Crust
Bell Peppers, Broccoli, Orange Fondue
Trancio di Salmone in crosta di Sesamo, Peperoni, Broccoli e Fonduta all'Arancio

695

59. Roasted Snow Fish in Garlic Confit Bread
Baked Tomato, Vegetable Catalana
Trancio di Spigola Cilena in Crosta d'Aglietto, Pomodori Arrosto, Vegetali Crudi

890

60. Mixed Grilled Rossano's Seafood Plateau of the Day
Served with grilled vegetables
Grigliata Mista di Pesce del Giorno con verdure alla griglia

990

61. Peppered Fillet of Tuna with Rocket & Cherry Tomato
Trancio di Tonno al pepe con rucola e pomodorini

690

Weekly Imported Fresh Fish, Seafood & Specials — Please ask your server

Pizza

62. Margherita
Tomato sauce, Mozzarella cheese

360

63. Vegetarian
Tomato sauce, Mozzarella cheese, assorted mixed vegetables

420

64. Pizza Napoli
Tomato sauce, Mozzarella, Anchovy, Caper & Black Olive

420

65. Capricciosa
Tomato sauce, Mozzarella, Artichokes, Ham & Mushrooms

440

66. Diavola
Tomato sauce, Mozzarella, Spicy Italian Salami

450

67. Pizza Frutti di Mare
Tomato sauce, Mozzarella, Mixed Seafood

460

68. Pizza Affumicata
Mozzarella, Ricotta cheese, Smoked Salmon & Arugula leaves

480

69. Bufalina
Tomato sauce, Fresh Bufala Mozzarella, Basil

460

70. Parma Ham
Tomato sauce, Mozzarella, Imported Parma Ham

495

71. Pizza Pugliese
Tomato sauce, Mozzarella, Tuna, Onion & Black Olives

450

72. Pizza Calzone "Folded Pizza"
Tomato sauce, Mozzarella, Cooked Ham, Mushrooms

450

73. Pizza 4 Formaggi Bianca
Mozzarella, Gorgonzola, Taleggio, Stracchino, Asiago

450

DESSERT MENU

Desserts

1. Profiteroles
Filled with Vanilla Ice Cream, topped with Hot Chocolate Sauce

260

2. Pistachio Tiramisù
Topped with Strawberry Sauce

320

3. Tiramisù
The Classical Italian Coffee and Mascarpone Cheese Dessert

290

4. Chocolate Vulcano
Warm Chocolate Flan with Forest Berries Sauce and Ice Cream

290

5. Strawberry Crumble
Mascarpone Mousse with Strawberry and Crumble

290

6. Mango Panna Cotta
With Vanilla & Fruit Berries

250

7. Warm Home Made Apple Pie
Vanilla Sauce and Ice Cream

270

8. Pizza Nutella
Spreadable Hazelnuts Cream sprinkled with Icing Sugar

270

9. Chocolate Almond Cake
Gluten free, with Vanilla Ice Cream scoop

250

10. Baileys Mousse
Crumble Cookie, Salted Caramel, Chocolate Coffee Grains

270

Italian Homemade Creations with Gelato

Yogurette
Delicious Yogurt Blueberries Ice Cream Cake

260

Cassata Siciliana
3 Flavour Ice Cream Cake with Dried Fruits and Chocolate

260

Tartufo — Dark Chocolate
Italian Dark Chocolate Ice Cream filled with Choco Syrup

260

Tartufo — Hazelnut
Hazelnut Italian Ice Cream with Rocher Filling

260

Tartufo — Traditional Lemon
Lemon Ice Cream filled with Limoncello

260

Tartufo — Pistachio
Italian Truffle Pistachio Ice Cream filled with Vanilla Syrup

260

Sorbet & Ice Cream

Sorbet
Lemon, Strawberry, Passion Fruit

120 per scoop

Ice Cream
Chocolate, Hazelnut, Coconut, Pistachio, Vanilla, Coffee